Skip to main content
MK College Digital Learning
Log in
Close

Log in





Log in using your account on:
OpenID Connect
Help
  1. Courses
  2. 2019-20
  3. Hair, Beauty, Hospitality & Events - CSEH - 19/20

Hospitality & Catering - CSEHH - 19/20

Level 2 Award in Food Safety in Catering (3719A-1/1)19/20
Professional Patisserie & Confectionery - Level 3 (A461P-1/1)19/20
Professional Cookery - Level 3 (0376P-1/1)19/20
Professional Cookery - Level 2 (3402P-1/1)19/20
Professional Cookery - Level 1 (3401P-1/1)19/20
Level 3 Certificate in General Patisserie and Confectionery (A536-1/1)19/20
Level 2 Certificate in Hospitality and Catering Principles (Professional Cookery - Food Preparation and Cooking) (A410-1/1)19/20
Level 2 Award in Food Safety in Catering (3719C-1/1)19/20
Level 2 Award in Food Safety in Catering (3719B-1/1)19/20
Hospitality & Events - Level 3 (A221P-1/1)19/20
Bakery & Patisserie - Level 2 (A283P-1/1)19/20

Courses:
Arts Moodle

19-20
18-19
17-18
Resources
Teachers' Toolkit

Quick Links:
College Website
Office 365
Print Credit
My ILP
BKSB

Support:
Student Development and Support:
Bursary and Student Funds
Careers and IAG
College Voice
Counselling and Wellbeing

Events and Participation 
Higher Education
Policies and Procedures
Safeguarding
Sports Development
Study Centre and Resources 

facebooktwitterinstagram
Built with Blackboard Open LMS, a Moodle-based product.
Copyright © 2021 Blackboard Inc., All Rights Reserved.

Get the mobile app